INV - NANOBIOPOL - Artículos de Revistas

Browse
Subscribe to this collection to receive daily e-mail notification of new additions RSS Feed 1.0 RSS Feed 2.0 RSS Feed 2.0
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 106
Items
AccessPreviewIssue DateTitleAuthor(s)
Open accessValdes-Garcia_etal_2020_Foods.pdf.jpg22-Sep-2020Impact of Olive Extract Addition on Corn Starch-Based Active Edible Films Properties for Food Packaging ApplicationsValdés, Arantzazu; Álvarez‐Pérez, Olga B.; Rojas, Romeo, et al
Restricted accessGrotti_Todoli_2020_JAnalAtSpectrom_final.pdf.jpg19-Jun-2020Nitric acid effect in inductively coupled plasma mass spectrometry: new insights on possible causes and correctionGrotti, Marco; Todolí Torró, José Luis
Open accessTrujillo-Sanchez_etal_2020_Foods.pdf.jpg7-Sep-2020Physicochemical and Functional Properties of Active Fish Gelatin-Based Edible Films Added with Aloe Vera GelTrujillo Sánchez, Jorge Anastasio; Valdés, Arantzazu; Martínez-Abad, Antonio, et al
EmbargoedMartinez_etal_2020_JAnalAtSpectrom_final.pdf.jpg11-May-2020Multielemental analysis of vegetable oils and fats by means of ICP-OES following a dilution and shot methodologyMartínez, Santiago; Sánchez, Raquel; Lefevre, Johan, et al
Open accessSanchez_etal_2020_ACSOmega.pdf.jpg10-Aug-2020Profiling of Organic Compounds in Bioethanol Samples of Different Nature and the Related FractionsSánchez, Carlos; Santos, Sergio; Sánchez, Raquel, et al
Open accessRamos_etal_2020_Polymers.pdf.jpg20-Aug-2020Controlled Release, Disintegration, Antioxidant, and Antimicrobial Properties of Poly (Lactic Acid)/Thymol/Nanoclay CompositesRamos, Marina; Fortunati, Elena; Beltrán Sanahuja, Ana, et al
Open accessValdes-Garcia_etal_2020_Antioxidants.pdf.jpg17-Jul-2020Novel Antioxidant Packaging Films Based on Poly(ε-Caprolactone) and Almond Skin Extract: Development and Effect on the Oxidative Stability of Fried AlmondsValdés, Arantzazu; Juárez Serrano, Nerea; Beltrán Sanahuja, Ana, et al
Open accessBica_etal_2020_Molecules.pdf.jpg27-Jun-2020Evolution of the Multielemental Content along the Red Wine Production Process from Tempranillo and Grenache Grape VarietiesBica, Alexandra María; Sánchez, Raquel; Todolí Torró, José Luis
Open accessMico-Vicent_etal_2020_Polymers.pdf.jpg28-Jun-2020Effect of Lemon Waste Natural Dye and Essential Oil Loaded into Laminar Nanoclays on Thermomechanical and Color Properties of Polyester Based BionanocompositesMicó-Vicent, Bàrbara; Viqueira Pérez, Valentín; Ramos, Marina, et al
Open accessSolaberrieta_etal_2020_Polymers.pdf.jpg10-Jun-2020Encapsulation of Bioactive Compounds from Aloe Vera Agrowastes in Electrospun Poly (Ethylene Oxide) NanofibersSolaberrieta, Ignacio; Jiménez, Alfonso; Cacciotti, Ilaria, et al
Open accessPelegrin_etal_2020_Beverages.pdf.jpg17-May-2020Recent Trends in the Analysis of Chemical Contaminants in BeveragesPelegrín, Carlos Javier; Flores, Yaiza; Jiménez, Alfonso, et al
Open accessRamos_etal_2020_Antioxidants.pdf.jpg7-May-2020Controlled Release of Thymol from Poly(Lactic Acid)-Based Silver Nanocomposite Films with Antibacterial and Antioxidant ActivityRamos, Marina; Beltrán Sanahuja, Ana; Fortunati, Elena, et al
EmbargoedMellinas_etal_2020_LWT_final.pdf.jpgJun-2020Optimization of microwave-assisted extraction of cocoa bean shell waste and evaluation of its antioxidant, physicochemical and functional propertiesMellinas-Ciller, Ana-Cristina; Jiménez, Alfonso; Garrigós, María del Carmen
Open accessRamos_etal_2020_Polymers.pdf.jpg6-Apr-2020Effect of Almond Shell Waste on Physicochemical Properties of Polyester-Based BiocompositesRamos, Marina; Dominici, Franco; Luzi, Francesca, et al
Open access2020_Mellinas_etal_Materials.pdf.jpg3-Feb-2020Recent Trends in the Use of Pectin from Agro-Waste Residues as a Natural-Based Biopolymer for Food Packaging ApplicationsMellinas-Ciller, Ana-Cristina; Ramos, Marina; Jiménez, Alfonso, et al
Embargoed2020_Kruger_etal_EnvironPollut_final.pdf.jpgFeb-2020Plastic debris accumulation in the seabed derived from coastal fish farmingKrüger, Lotte; Casado-Coy, Nuria; Valle-Pérez, Carlos, et al
Open access2020_Mellinas_etal_Polymers.pdf.jpg6-Jan-2020Biodegradable Poly(ε-Caprolactone) Active Films Loaded with MSU-X Mesoporous Silica for the Release of α-TocopherolMellinas-Ciller, Ana-Cristina; Ramos, Marina; Grau-Atienza, Aida, et al
Open access2020_Valdes_etal_Molecules.pdf.jpg31-Dec-2019Gelatin-Based Antimicrobial Films Incorporating Pomegranate (Punica granatum L.) Seed Juice by-ProductValdés, Arantzazu; Garcia-Serna, Esther; Martínez-Abad, Antonio, et al
Embargoed2020_Miron_etal_AnalChimActa_final.pdf.jpg15-Jan-2020Total polyphenol content and metals determination in Spanish virgin olive oils by means of a dispersive liquid-liquid aerosol phase extraction method and ICP-MSMirón, Carolina; Sánchez, Raquel; Prats Moya, Soledad, et al
Restricted access2019_Quiles-Carrillo_etal_FoodAnalMethods_final.pdf.jpgNov-2019Optimization of Microwave-Assisted Extraction of Phenolic Compounds with Antioxidant Activity from Carob PodsQuiles-Carrillo, Luis; Mellinas-Ciller, Ana-Cristina; Garrigós, María del Carmen, et al
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 106