Effect of chloride salts and microwave on polyethylene terephthalate (PET) hydrolysis by iron chloride/acetic acid Lewis/Brønsted acidic deep eutectic solvent

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Title: Effect of chloride salts and microwave on polyethylene terephthalate (PET) hydrolysis by iron chloride/acetic acid Lewis/Brønsted acidic deep eutectic solvent
Authors: Rollo, Marco | Perini, Massimo Augusto Giuseppe | Sanzone, Alessandro | Polastri, Lorenzo | Tiecco, Matteo | Torregrosa-Chinillach, Alejandro | Martinelli, Elisa | Ciancaleoni, Gianluca
Research Group/s: Catálisis Estereoselectiva en Síntesis Orgánica (CESO)
Center, Department or Service: Universidad de Alicante. Departamento de Química Orgánica | Universidad de Alicante. Instituto Universitario de Síntesis Orgánica
Keywords: Polyethylene terephthalate (PET) | Chloride salts | Microwave | Hydrolysis | Iron chloride | Acetic acid | Lewis/Brønsted acidic deep eutectic solvent
Issue Date: 21-Nov-2023
Publisher: Royal Society of Chemistry
Citation: RSC Sustainability. 2024, 2: 187-196. https://doi.org/10.1039/D3SU00205E
Abstract: Chemical recycling offers a convenient solution for the disposal of plastic items made of polyethylene terephthalate (PET), but there is still much room for improvement in terms of integration into the current waste treatment cycles. Recently, deep eutectic solvents (DESs) have exhibited interesting properties in PET glycolysis and hydrolysis, in some cases also in mild conditions. In particular, we recently contributed using Lewis/Brønsted acidic DESs (LBDESs), obtaining good results with iron(III) chloride and sulfonic acids. However, the choice of weaker acids such as acetic acid is more cost-effective and sustainable, with associated reduced risk of corrosion and improved safety. In this study, we demonstrate that a simple post-reaction procedure significantly enhances the yield of terephthalic acid (TA) using FeCl3⋅6H2O/acetic acid (molar ratio 1:1) LBDES, from 4% (literature value) to 54% under the same experimental conditions. Furthermore, we investigate the effect of chloride salts as additives and microwave irradiation on the reaction, reaching quantitative conversion and high yield in TA in 10 minutes and 180 °C.
Sponsor: This research is supported by the Ministry of University and Research (MUR) as part of the PON 2014-2020 “Research and Innovation” resources – Green/Innovation Action – DM MUR 1061/2022. University of Pisa is acknowledged for financial support (Fondi di Ateneo 2022 and PRA_2022_34).
URI: http://hdl.handle.net/10045/138747
ISSN: 2753-8125
DOI: 10.1039/D3SU00205E
Language: eng
Type: info:eu-repo/semantics/article
Rights: This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.
Peer Review: si
Publisher version: https://doi.org/10.1039/D3SU00205E
Appears in Collections:INV - CESO - Artículos de Revistas

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