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Buscar por Autor Jiménez, Alfonso

Ir a: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
 
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AccesoVista previaFecha de publicaciónTítuloAutor/es
Acceso abiertoMellinas_etal_2020_Foods.pdf.jpg29-oct-2020Pectin-Based Films with Cocoa Bean Shell Waste Extract and ZnO/Zn-NPs with Enhanced Oxygen Barrier, Ultraviolet Screen and Photocatalytic PropertiesMellinas-Ciller, Ana-Cristina; Jiménez, Alfonso; Garrigós, María del Carmen
Acceso abierto26-sep-2010Pesada directaGras, Luis; Grindlay, Guillermo; Jiménez, Alfonso, et al
Acceso abierto13-jul-2011Pesada indirectaMora, Juan; Grindlay, Guillermo; Gras, Luis, et al
Acceso abiertoTrujillo-Sanchez_etal_2020_Foods.pdf.jpg7-sep-2020Physicochemical and Functional Properties of Active Fish Gelatin-Based Edible Films Added with Aloe Vera GelTrujillo Sánchez, Jorge Anastasio; Valdés, Arantzazu; Martínez-Abad, Antonio, et al
Acceso abierto13-jul-2011Preparación de disoluciones de patrón primarioMora, Juan; Grindlay, Guillermo; Gras, Luis, et al
Acceso abierto26-sep-2010Preparación de disoluciones no patrón primarioGras, Luis; Grindlay, Guillermo; Jiménez, Alfonso, et al
Acceso restringido2014_Terenzi_etal_JRM_final.pdf.jpgmar-2014Processing and Characterization of Nano-biocomposites Based on Mater-Bi® with Layered SilicatesTerenzi, A.; Iannoni, A.; Torre, L., et al
Acceso abierto2015_Armentano_etal_eXPRESS.pdf.jpgjul-2015Processing and characterization of plasticized PLA/PHB blends for biodegradable multiphase systemsArmentano, Ilaria; Fortunati, Elena; Burgos, Nuria, et al
Acceso abiertoPelegrin_etal_2020_Beverages.pdf.jpg17-may-2020Recent Trends in the Analysis of Chemical Contaminants in BeveragesPelegrín, Carlos Javier; Flores, Yaiza; Jiménez, Alfonso, et al
Acceso abierto2020_Mellinas_etal_Materials.pdf.jpg3-feb-2020Recent Trends in the Use of Pectin from Agro-Waste Residues as a Natural-Based Biopolymer for Food Packaging ApplicationsMellinas-Ciller, Ana-Cristina; Ramos, Marina; Jiménez, Alfonso, et al
Acceso abiertoSolaberrieta_etal_2022_Foods.pdf.jpg3-oct-2022Recovery of Antioxidants from Tomato Seed Industrial Wastes by Microwave-Assisted and Ultrasound-Assisted ExtractionSolaberrieta, Ignacio; Mellinas-Ciller, Ana-Cristina; Jiménez, Alfonso, et al
Acceso abierto2019_Garcia-Quiles_etal_Polymers.pdf.jpg31-may-2019Reducing off-Flavour in Commercially Available Polyhydroxyalkanoate Materials by Autooxidation through Compounding with OrganoclaysGarcía-Quiles, Lidia; Valdés, Arantzazu; Fernández Cuello, Ángel, et al
Acceso abiertoRamos_etal_2023_TrendsFoodSciTech.pdf.jpg28-nov-2022Rice straw as a valuable source of cellulose and polyphenols: Applications in the food industryRamos, Marina; Laveriano, Emily; San Sebastián, Laura, et al
Acceso abierto2017_Valdes_etal_Coatings.pdf.jpg19-abr-2017State of the Art of Antimicrobial Edible Coatings for Food Packaging ApplicationsValdés, Arantzazu; Ramos, Marina; Beltrán Sanahuja, Ana, et al
Acceso abierto2013_Arrieta_etal_JFE_final.pdf.jpgfeb-2013Structure and mechanical properties of sodium and calcium caseinate edible active films with carvacrolArrieta, Marina Patricia; Peltzer, Mercedes Ana; Garrigós, María del Carmen, et al
Acceso restringido2013_Mattioli_etal_Carbon_final.pdf.jpgnov-2013Structure, gas-barrier properties and overall migration of poly(lactic acid) films coated with hydrogenated amorphous carbon layersMattioli, Samantha; Peltzer, Mercedes Ana; Fortunati, Elena, et al
Acceso restringido2014_Peltzer_etal_PolymInt_final.pdf.jpgjun-2014Surface modification of cellulose nanocrystals by grafting with poly(lactic acid)Peltzer, Mercedes Ana; Pei, Aihua; Zhou, Qi, et al
Acceso abierto2014_Pankaj_etal_JRM.pdf.jpgmar-2014Surface, Thermal and Antimicrobial Release Properties of Plasma-Treated Zein FilmsPankaj, Shashi Kishor; Bueno Ferrer, Carmen; Misra, N.N., et al
Acceso abierto2014_Burgos_etal_JPE_final.pdf.jpgjun-2014Synthesis and Characterization of Lactic Acid Oligomers: Evaluation of Performance as Poly(Lactic Acid) PlasticizersBurgos, Nuria; Tolaguerra, Daniel; Fiori, Stefano, et al
Acceso abierto2016_Cruz-Aldaco_etal_JRenewMater_final.pdf.jpgjun-2016Synthesis and Thermal Characterization of Polyurethanes Obtained from Cottonseed and Corn Oil-Based PolyolsCruz-Aldaco, Karina; Flores-Loyola, Erika; Aguilar-González, Cristóbal Noé, et al
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