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Access | Preview | Issue Date | Title | Author(s) |
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26-Nov-2007 | Use of ICP-AES as a HPLC detector for the determination of carbohydrates, carboxylic acids and metals in wines and several native varieties of tomato | Paredes Paredes, Eduardo; Prats Moya, Soledad; Maestre, Salvador E.; Todolí Torró, José Luis |