Il-based advanced techniques for the extraction of value-added compounds from natural sources and food by-products
Por favor, use este identificador para citar o enlazar este ítem:
http://hdl.handle.net/10045/95451
Título: | Il-based advanced techniques for the extraction of value-added compounds from natural sources and food by-products |
---|---|
Autor/es: | Ramos, Marina | Jiménez, Alfonso | Garrigós, María del Carmen |
Grupo/s de investigación o GITE: | Análisis de Polímeros y Nanomateriales |
Centro, Departamento o Servicio: | Universidad de Alicante. Departamento de Química Analítica, Nutrición y Bromatología |
Palabras clave: | Ionic liquids | Green extraction techniques | Bioactive compounds | Food by-products | Natural sources |
Área/s de conocimiento: | Química Analítica |
Fecha de publicación: | oct-2019 |
Editor: | Elsevier |
Cita bibliográfica: | TrAC Trends in Analytical Chemistry. 2019, 119: 115616. doi:10.1016/j.trac.2019.07.027 |
Resumen: | In recent years, the use of ionic liquids (ILs) as green solvents for different extraction techniques has received great attention by their outstanding advantages over conventional organic solvents. ILs are considered environmentally-friendly solvents and they offer some advantageous properties to be used in extraction systems such as low toxicity; non-volatility; non-flammability; high ionic conductivity; and different polarity, hydrophobicity and selectivity. In this sense, their use in combination with advanced extraction techniques, such as microwave-assisted extraction (MAE), ultrasound-assisted extraction (UAE) or subcritical water extraction (SWE), is continuously increasing. This review presents an overview of the latest developments and applications of ILs combined with advanced extraction techniques to obtain bioactive compounds from natural sources and food by-products, which constitute a synergistic approach to contribute to the circular economy by revalorising waste and reducing the use of toxic solvents. |
Patrocinador/es: | Authors would like to express their appreciation to the Spanish Ministry of Science, Innovation and Universities by their financial support (Project Ref. MAT2017-84909-C2-1-R). |
URI: | http://hdl.handle.net/10045/95451 |
ISSN: | 0165-9936 (Print) | 1879-3142 (Online) |
DOI: | 10.1016/j.trac.2019.07.027 |
Idioma: | eng |
Tipo: | info:eu-repo/semantics/article |
Derechos: | © 2019 Elsevier B.V. |
Revisión científica: | si |
Versión del editor: | https://doi.org/10.1016/j.trac.2019.07.027 |
Aparece en las colecciones: | INV - NANOBIOPOL - Artículos de Revistas |
Archivos en este ítem:
Archivo | Descripción | Tamaño | Formato | |
---|---|---|---|---|
2019_Ramos_etal_TrAC_final.pdf | Versión final (acceso restringido) | 1,34 MB | Adobe PDF | Abrir Solicitar una copia |
2019_Ramos_etal_TrAC_accepted.pdf | Accepted Manuscript (acceso abierto) | 2,33 MB | Adobe PDF | Abrir Vista previa |
Todos los documentos en RUA están protegidos por derechos de autor. Algunos derechos reservados.