Acorn consumption improves the immune response of the dung beetle Thorectes lusitanicus

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Título: Acorn consumption improves the immune response of the dung beetle Thorectes lusitanicus
Autor/es: Verdú, José R. | Casas, Jose L. | Cortez, Vieyle | Gallego, Belén | Lobo, Jorge M.
Grupo/s de investigación o GITE: Biodiversidad y Biotecnología aplicadas a la Biología de la Conservación
Centro, Departamento o Servicio: Universidad de Alicante. Departamento de Ciencias Ambientales y Recursos Naturales | Universidad de Alicante. Centro Iberoamericano de la Biodiversidad
Palabras clave: Thorectes lusitanicus | Dung beetles | Immune response | Acorn consumption
Área/s de conocimiento: Zoología | Fisiología Vegetal
Fecha de publicación: 16-jul-2013
Editor: Public Library of Science (PLoS)
Cita bibliográfica: VERDÚ, José R., et al. “Acorn consumption improves the immune response of the dung beetle Thorectes lusitanicus”. PLoS ONE 8(7): e69277. doi:10.1371/journal.pone.0069277
Resumen: Thorectes lusitanicus, a typically coprophagous species is also actively attracted to oak acorns, consuming, burying them, and conferring ecophysiological and reproductive advantages to both the beetle and the tree. In this study, we explored the possible relation between diet shift and the health status of T. lusitanicus using a generalist entomopathogenic fungus (Metarhizium anisopliae) as a natural pathogen. To measure the health condition and immune response of beetles, we analysed the protein content in the haemolymph, prophenoloxidase (proPO) content, phenoloxidase (PO) activity and mortality of beetles with diets based on either acorns or cow dung. Protein content, proPO levels and PO levels in the haemolymph of T. lusitanicus were found to be dependent on the type of diet. Furthermore, the beetles fed with acorns developed a more effective proPO-PO system than the beetles fed with cow dung. Furthermore, a significant decrease in mortality was observed when infected individuals were submitted to an acorn-based diet. In addition to enhancing an understanding of the relevance of dietary change to the evolutionary biology of dung beetles, these results provide a more general understanding of the ecophysiological implications of differential dietary selection in the context of fitness.
Patrocinador/es: Financial support was provided by the Projects CGL2008/03878/BOS and CGL2011-25544 of the Secretaría de Estado de Investigación-Ministerio de Educación, Ciencia e Innovación (http://www.mecd.gob.es/portada-mecd/) and OAPN 762/2012, Ministerio de Agricultura, Alimentación y Medio Ambiente (http://www.magrama.gob.es/es/).
URI: http://hdl.handle.net/10045/33418
ISSN: 1932-6203
DOI: 10.1371/journal.pone.0069277
Idioma: eng
Tipo: info:eu-repo/semantics/article
Derechos: © 2013 Verdu et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
Revisión científica: si
Versión del editor: http://dx.doi.org/10.1371/journal.pone.0069277
Aparece en las colecciones:INV - BBaBC - Artículos de Revistas

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