Obliquity in Tourism Economics: Smart and Sustainable Tourist Destinations

Empreu sempre aquest identificador per citar o enllaçar aquest ítem http://hdl.handle.net/10045/86532
Información del item - Informació de l'item - Item information
Títol: Obliquity in Tourism Economics: Smart and Sustainable Tourist Destinations
Autors: Perles Ribes, José Francisco | Ramón-Rodríguez, Ana B.
Grups d'investigació o GITE: Economía del Turismo, Recursos Naturales y Nuevas Tecnologías (INNATUR) | Internacionalización de la Empresa y Comercio Exterior
Centre, Departament o Servei: Universidad de Alicante. Departamento de Análisis Económico Aplicado
Paraules clau: Obliquity | Smart tourist destinations | Sustainable Tourism | Technology
Àrees de coneixement: Economía Aplicada
Data de publicació: 2018
Editor: Texas A&M University. Department of Recreation, Park and Tourism Sciences
Citació bibliogràfica: e-Review of Tourism Research (eRTR). 2018, 16(1): 45-55
Resum: Obliquity describes the process of achieving complex objectives indirectly. The recent emergence of the concept and paradigm of intelligent or smart tourist destinations has given rise to a proliferation of initiatives to convert many tourism destinations into smart tourism destinations. Such initiatives are often driven by publicly and privately financed technologically-based companies, In theory, the concept of the smart tourist destination includes different levels of action in the environmental, social and technological fields, directed at enhancing the satisfaction and experience of tourists. However, in many practical applications of the concept, only the latter level is addressed, and the other dimensions are neglected. This article argues that smart tourism destinations represent the first real opportunity to make the concept of sustainable tourism operational. This argument is based on the fact that, for the first time, the intensive use of technology involved in implementing a smart tourism destination will enable the continuous measurement of aspects related to sustainability which, until now, in the absence of this technology, were difficult or impossible to measure, and therefore, manage.
URI: http://hdl.handle.net/10045/86532
ISSN: 1941-5842
Idioma: eng
Tipus: info:eu-repo/semantics/article
Drets: © e-Review of Tourism Research (eRTR)
Revisió científica: si
Versió de l'editor: https://journals.tdl.org/ertr/index.php/ertr/article/view/296
Apareix a la col·lecció: INV - INNATUR - Artículos de Revistas
INV - Internacionalización de la Empresa y Comercio Exterior - Artículos de Revistas

Arxius per aquest ítem:
Arxius per aquest ítem:
Arxiu Descripció Tamany Format  
Thumbnail2018_Perles_Ramon_eRTR.pdf270,24 kBAdobe PDFObrir Vista prèvia


Tots els documents dipositats a RUA estan protegits per drets d'autors. Alguns drets reservats.