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AccesoVista previaFecha de publicaciónTítuloAutor/es
Acceso abierto2016_Bettoni_etal_JFCA_final.pdf.jpgago-2016Nutritional quality and yield of onion as affected by different application methods and doses of humic substancesBettoni, Marcelle M.; Mogor, Átila F.; Pauletti, Volnei; Goicoechea Preboste, Nieves; Aranjuelo, Iker; Garmendia, Idoia
Acceso restringido2013_Rodriguez_etal_Functional-Plant-Biology.pdf.jpg24-abr-2013Interactive effects of boron and NaCl stress on water and nutrient transport in two broccoli cultivarsRodríguez Hernández, María del Carmen; Moreno, Diego A.; Carvajal, Micaela; Martínez Ballesta, M. Carmen
Acceso restringido2015_Goicoechea_etal_SciHorti_final.pdf.jpg12-nov-2015Selenium fertilization and mycorrhizal technology may interfere in enhancing bioactive compounds in edible tissues of lettucesGoicoechea Preboste, Nieves; Garmendia, Idoia; Fabbrin, Eliseu G.; Bettoni, Marcelle M.; Palop, Juan Antonio; Sanmartín, Carmen
Acceso abierto2013_Baslam_etal_Agriculture.pdf.jpg20-mar-2013Enhanced accumulation of vitamins, nutraceuticals and minerals in lettuces associated with arbuscular mycorrhizal fungi (AMF): a question of interest for both vegetables and humansBaslam, Marouane; Garmendia, Idoia; Goicoechea Preboste, Nieves
Acceso abierto2014_Garmendia_Mangas_JPN.pdf.jpg28-feb-2014Comparative study of substrate-based and commercial formulations of arbuscular mycorrhizal fungi in Romaine lettuce subjected to salt stressGarmendia, Idoia; Mangas Martín, Víctor Javier
Acceso abierto2012_Garmendia_Mangas_SJAR.pdf.jpg2012Application of arbuscular mycorrhizal fungi on the production of cut flower roses under commercial-like conditionsGarmendia, Idoia; Mangas Martín, Víctor Javier
Acceso abierto2013_Rodriguez-Hernandez_etal_MJCCE.pdf.jpg2013Broccoli isothiocyanate content and in vitro availability according to variety and originRodríguez Hernández, María del Carmen; Medina, Sonia; Gil-Izquierdo, Ángel; Martínez Ballesta, M. Carmen; Moreno, Diego A.
Acceso restringido2013_Baslam_etal_SciHorti_Dec_final.pdf.jpg17-dic-2013The arbuscular mycorrhizal symbiosis can overcome reductions in yield and nutritional quality in greenhouse-lettuces cultivated at inappropriate growing seasonsBaslam, Marouane; Garmendia, Idoia; Goicoechea Preboste, Nieves
Acceso restringido2013_Baslam_etal_SciHorti_final.pdf.jpg28-feb-2013Nutritional quality of outer and inner leaves of green and red pigmented lettuces (Lactuca sativa L.) consumed as saladsBaslam, Marouane; Morales, Fermín; Garmendia, Idoia; Goicoechea Preboste, Nieves
Acceso restringido2014_Sanmartin_etal_ScientiaHorticulturae_final.pdf.jpg17-dic-2014Mycorrhizal inoculation affected growth, mineral composition, proteins and sugars in lettuces biofortified with organic or inorganic selenocompoundsSanmartín, Carmen; Garmendia, Idoia; Romano, Beatriz; Díaz, Marta; Palop, Juan Antonio; Goicoechea Preboste, Nieves

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