Morphological differences between wild and farmed Mediterranean fish
Por favor, use este identificador para citar o enlazar este ítem:
http://hdl.handle.net/10045/18740
Título: | Morphological differences between wild and farmed Mediterranean fish |
---|---|
Autor/es: | Arechavala-Lopez, Pablo | Sanchez-Jerez, Pablo | Bayle-Sempere, Just T. | Sfakianakis, Dimitris G. | Somarakis, Stylianos |
Grupo/s de investigación o GITE: | Biología Marina |
Centro, Departamento o Servicio: | Universidad de Alicante. Departamento de Ciencias del Mar y Biología Aplicada | University of Crete. Biology Department | Hellenic Centre for Marine Research |
Palabras clave: | Seabream | Seabass | Morphometry | Escapees | Aquaculture | Fisheries landings |
Área/s de conocimiento: | Ecología | Zoología |
Fecha de creación: | 2011 |
Fecha de publicación: | 20-sep-2011 |
Editor: | Springer Science+Business Media B.V. |
Cita bibliográfica: | ARECHAVALA-LÓPEZ, P., et al. “Morphological differences between wild and farmed Mediterranean fish”. Hydrobiologia. Online First (20 Sept. 2011). ISSN 0018-8158 |
Resumen: | Gilthead seabream (Sparus aurata L.) and European seabass (Dicentrarchus labrax L.) are important commercial marine fish species both for aquaculture and fisheries in the Mediterranean. It is known that farmed individuals escape from farm facilities, but the extent of escape events is not easy to report and estimate because of the difficulty to distinguish between wild and farmed individuals. In this study, significant differences provided through morphometry evidence that the cranial and body regions of seabream and seabass are different regarding their farm or wild origin at different scales. Morphological variations have been shown to be a valuable tool for describing changes in shape features. Therefore, the biomass contribution of escapees to local habitats could be determined by identifying escaped individuals from fisheries landings as a first step to assess the potential negative effects of fish farm escapees on the environment, and their influence on wild stocks and local fisheries. |
Patrocinador/es: | This study was financed by the EU-proyect ‘‘PreventEscape’’ (7th Framework European Commission, num. 226885; http://www.preventescape.eu/). |
URI: | http://hdl.handle.net/10045/18740 |
ISSN: | 0018-8158 (Print) | 1573-5117 (Online) |
DOI: | 10.1007/s10750-011-0886-y |
Idioma: | eng |
Tipo: | info:eu-repo/semantics/article |
Derechos: | The original publication is available at www.springerlink.com |
Revisión científica: | si |
Versión del editor: | http://dx.doi.org/10.1007/s10750-011-0886-y |
Aparece en las colecciones: | INV - BM - Artículos Científicos / Scientific Papers Investigaciones financiadas por la UE |
Archivos en este ítem:
Archivo | Descripción | Tamaño | Formato | |
---|---|---|---|---|
arechavala et al 2011 hydrobiologia author proofs.pdf | Versión revisada (acceso abierto) | 774,61 kB | Adobe PDF | Abrir Vista previa |
arechavala et al 2011 hydrobiologia final.pdf | Versión final (acceso restringido) | 1,97 MB | Adobe PDF | Abrir Solicitar una copia |
Todos los documentos en RUA están protegidos por derechos de autor. Algunos derechos reservados.