Characterization of Fresh and Durability Properties of Different Lime Mortars for Being Used as Masonry Coatings in the Restoration of Ancient Constructions

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10045/115549
Información del item - Informació de l'item - Item information
Título: Characterization of Fresh and Durability Properties of Different Lime Mortars for Being Used as Masonry Coatings in the Restoration of Ancient Constructions
Autor/es: Branco, Fernando G. | Belgas, Maria de Lurdes | Mendes, Cátia | Pereira, Luís | Ortega, José Marcos
Grupo/s de investigación o GITE: Durabilidad de Materiales y Construcciones en Ingeniería y Arquitectura
Centro, Departamento o Servicio: Universidad de Alicante. Departamento de Ingeniería Civil
Palabras clave: Coatings | Plasters | Mortars | Lime putty | Aerial lime | Hydraulic lime | Crushed rock powder | Durability | Masonry | Rehabilitation
Área/s de conocimiento: Ingeniería de la Construcción
Fecha de publicación: 27-abr-2021
Editor: MDPI
Cita bibliográfica: Branco FG, Belgas MdL, Mendes C, Pereira L, Ortega JM. Characterization of Fresh and Durability Properties of Different Lime Mortars for Being Used as Masonry Coatings in the Restoration of Ancient Constructions. Sustainability. 2021; 13(9):4909. https://doi.org/10.3390/su13094909
Resumen: Coatings and plasters are an integral part of masonry cladding, having a fundamental protective and aesthetic function. They are exposed to numerous aggressive actions, which produce their degradation over time. The utilization of lime, as a binder in masonry lining mortars, plays an important role in their durability and conservation. The objective of this work is to analyze the fresh and durability properties of lime-based mortars for their application in the restoration of old buildings. Four different kinds of mortars were studied with similar workability, using as binders lime putty, aerial lime, and hydraulic lime. The aggregates used consisted of sand and crushed rock powder. As fresh properties, the consistency (by using the flow table) and water retentivity were determined. With respect to durability-related properties, water absorption by capillarity and by immersion, drying kinetics, and carbonation depth were studied. Bulk density and porosity of the mortars were also obtained. Mortars with lime putty showed higher global porosity and water absorption by immersion, while aerial lime mortars presented lower porosity and higher water absorption by capillarity. Finally, the durability performance of all the studied lime mortars was overall adequate for being applied as masonry coatings in the restoration of old buildings.
Patrocinador/es: This work was partially funded through FCT-Foundation for Science and Technology, IP, within the scope of the R&D Unit Institute for sustainability and innovation in structural engineering-ISISE (UIDP/04029/2020), and by the ERDF through the COMPETE 2020 program, Portugal 2020, under the project POCI-01-0247-FEDER-033990 (iNBRail). The APC for publishing this article was funded by the Conselleria de Educación, Investigación, Cultura y Deporte (at present renamed as Conselleria de Innovación, Universidades, Ciencia y Sociedad Digital) de la Generalitat Valenciana (Spain) (grant code GV/2019/070). The research stay of José Marcos Ortega at the University of Coimbra was financially supported in part by the University of Alicante.
URI: http://hdl.handle.net/10045/115549
ISSN: 2071-1050
DOI: 10.3390/su13094909
Idioma: eng
Tipo: info:eu-repo/semantics/article
Derechos: © 2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
Revisión científica: si
Versión del editor: https://doi.org/10.3390/su13094909
Aparece en las colecciones:INV - DMCIA - Artículos de Revistas

Archivos en este ítem:
Archivos en este ítem:
Archivo Descripción TamañoFormato 
ThumbnailBranco_etal_2021_Sustainability.pdf2,44 MBAdobe PDFAbrir Vista previa


Este ítem está licenciado bajo Licencia Creative Commons Creative Commons